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The ingredients needed to make Mexican chicken taco bake:
- Prepare 2 can cream of chicken n mushroom
- Use 1 can rotel original
- Use 1/2 tsp cumin
- Get 1/3 tsp chilli powder, garlic powder, onion powder
- Get 1 dash salt n pepper
- Take 1/2 cup shredded mozzerella n cheddar
- Use 1 half bag of tortilla chips
- Prepare 3 large chicken breast cut up or sub with 1lb ground beef
- Get 1/2 can corn n1/2 can black beans (optional)
Steps to make Mexican chicken taco bake:
- boil chicken Till fully cooked.dice or substitute with one pound ground beef
- preheat oven 350
- mix cream of chicken n mushroom cans with rotel
- spray metal round medium sized cake pan with no stick spray
- crush chips n cover bottom of pan with them
- add rotel n cream of soup mixture put on top of chips
- mix chicken with all seasonings..put chicken on top of mixture n press it down into it
- top with cheese bake 20 minutes or until cheese begins to Brown, top with crushed chips if.pray..eat..
- corn n Beans are also good in it
Baked tacos are addictive and require no frying. Try our easy recipe once and see why they are so well-loved on both sides of the Mexican border. Baked Chicken Tacos (HOW TO VIDEO) - The Cookie Rookie. This Baked Chicken Tacos Recipe is PERFECT for a quick weeknight dinner! OVEN BAKED chicken tacos have lots of flavor and none of the stress.
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