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Before you jump to Dhokla !! recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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It is those tiny steps that you take towards your aim of cooking healthy foods for the family which will matter far more than any creature leap. Before you know it you will discover that you have greater energy and a better sense of overall health than you’d have imagined before changing up your cooking habits. If this isn’t enough to promote you nevertheless, you can always have a look at the excuse to go shopping for new clothes once you drop a size or two.
We hope you got benefit from reading it, now let’s go back to dhokla !! recipe. To cook dhokla !! you only need 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Dhokla !!:
- You need 1 cup Idli/Dosa Batter
- Get 2 tbsp Besan
- You need 2 tsp Oil
- Take 2 tsp Sugar
- Take to taste Salt
- Provide 1/2 tsp Turmeric Powder
- Use 1 Green Chilli finely chopped
- Use 1 tsp Grated Ginger or Ginger Paste
- Get Pinch Baking Soda
- Prepare 3/4 tsp Eno/Fruit Salt
- Provide Water as required
- Get For Tempering :
- Use 2 tsp Oil
- Use 2 tsp Mustard Seeds
- Use Pinch Hing
- Take Curry Leaves as required
- Prepare Chopped Green Coriander Leaves and Grated Fresh Coconut for garnishing
Instructions to make Dhokla !!:
- In a mixing bowl take batter. Add besan, oil, sugar, salt, turmeric powder, green chillies, ginger paste or grated ginger and baking soda. Mix all well. Add water to make smooth flowing consistency batter. Make sure no lumps are there.
- Meanwhile heat up the water in steamer. Grease the plate/thali/any vessel and keep aside.
- Now add eno to the prepared batter. Add little water on eno. Gently mix the batter and immediately pour it in the greased plate. - Put plate in the steamer and cook for about 10 to 12 mins. - Allow it to cool completely and cut in the squares.
- Tempering : Heat up the oil in tadka pan. Add mustard seeds. Once it crackles, add hing and curry leaves. Pour this tempering on prepared dhokla.
- Garnish with coriander leaves and grated coconut. Serve with green chutney.
Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast cum snack made from gram flour (besan) or sooji (semolina). The best recipes with photos to choose an easy dhokla recipe. Click on the title of a recipe or the photo of a dish to read the full recipe on its. Последние твиты от Dhokla (@dhoklalol). Professional League of Legends Top Laner for ?
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