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Khichdi
Khichdi

Before you jump to Khichdi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to khichdi recipe. You can cook khichdi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Khichdi:
  1. Get 1 cup Arhar Dal
  2. Prepare 1 cup Rice
  3. Get 1 tsp Cumin seeds
  4. Get 1 pinch Hing
  5. Provide 3 tsp Ghee
  6. Get as per taste Salt
  7. Use 1 tsp Turmeric powder
  8. Use 2 Chillies
Instructions to make Khichdi:
  1. Heat ghee in a pressure cooker,add cumin seeds, hing sauté till lightly browned.Add green chillies and sauté till fragrant.
  2. Add rice and arhar dal and mix well.
  3. Add turmeric powder, salt Add 4 cups water and mix well. Close the lid and cook till 4 whistles are given out.
  4. Open the lid when the pressure reduces completely, serve hot.

Some people are. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. The health benefits of khichdi, an Indian dish made of rice, lentils, & turmeric, include its ability to nourish the body, aid in digestion, & boost heart health. Khichdi is a very popular recipe prepared with rice, dal and some spices. It is not only filling and delicious but also very comforting. I usually prepare it with tur dal or moong dal or masoor dal or a.

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