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Before you jump to Drumstick leaves dosa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to drumstick leaves dosa recipe. To make drumstick leaves dosa you need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Drumstick leaves dosa:
- Use 1.5 Cups rice Boiled
- Prepare ½ Cup Raw rice
- You need ¾ Cup Urad dal
- Use 1 Teaspoon Fenugreek seeds
- Prepare 2 Cups Drumstick leaves
- Provide to taste Salt
Steps to make Drumstick leaves dosa:
- Wash and soak rice in water for 5-6 hours. Similarly wash and soak urad dal in water for 3-4 hours.
- Grind rice and urad dal to a fine paste separately. Add salt, water and fenugreek seeds while grinding. Mix both after grinding. Dosa batter is ready. Keep it covered for 8-9 hours.
- Add drumstick leaves to the batter. Heat a non-stick pan. Pour a ladle full of batter onto the center of the pan. Spread it evenly with the ladle to make a circle.
- Add a teaspoon ghee to it. When crisp, flip the dosa so that the other side also turns crisp. Serve with chutney.
- Tips: Extracting the leaves from the stalk is a difficult process. To make it easy, wrap the leaves in a piece of cloth overnight.
Murungai Keerai ( Drumstick Leaves ) is a significant source of beta-carotene, Vitamin C, protein Add turmeric powder, leaves of drumsticks, red chilly powder, tamarind juice, once it comes to boil. Bekijk onze drumstick leaves selectie voor de allerbeste unieke of custom handgemaakte items Ben je helemaal hierheen gescrold om over drumstick leaves te lezen? Dan heb je geluk, want hier zijn ze. Drumstick Leaves are very rich in Iron. It is very healthy dish to include in our routine diet.
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