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We hope you got benefit from reading it, now let’s go back to sambhar rice recipe. To cook sambhar rice you only need 15 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Sambhar rice:
- Provide 1 cup tuar dal
- You need 1/2 cup bottle gourd
- Take 1/4 cup ladyfinger
- Use 1 drumstick
- Use 5-6 shallots onions
- Prepare 2 tomatoes
- Provide 1 tsp turmeric powder
- Prepare to taste salt
- Provide 1 tsp red chilli powder
- Get 3-4 tsp sambhar powder
- Use 1 tsp mustard seeds
- Take 1/2 tsp Hing/asafoetida
- You need 3-4 curry leaves
- Prepare 2-3 dry red chilli
- Use 1 tsp oil
Steps to make Sambhar rice:
- Soak tur dal for 15 mins. Wash and pressure cooker for 3 whistles.
- Chop the veggies as reqd, boil the bottle gourd and drumsticks. Chop the shallots. Wash, dry the ladyfinger and cut it.
- Heat oil, crackle mustard seed, hing, curry leaves and dry red chilli. Mix it. Now add the onions. Add tomatoes. Cook for 2-3 mins. Add chopped ladyfinger, mix well, add water and cook. Then add the boiled veggies.
- Add the tur dal. Add all the spices. Add water if reqd. Allow it to boil nicely so that all spices mix well and you get a gud aroma of the sambhar.
- When done, remove and serve it with rice, the best option.ready to serve.
Sambar rice, also known as sambar sadam is lentil and rice one pot spicy and flavourful South Indian dish. You can easily prepare in a pressure cooker or an instant pot. Sambhar with coconut is an integral part of the South Indian homes. This recipe here is vegetable sambhar recipe with the goodness of coconut. Once you have it, you are never going to try any other.
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