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We hope you got insight from reading it, now let’s go back to besani kofta curry recipe. To make besani kofta curry you only need 29 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Besani Kofta Curry:
- Provide 1 cup besan
- You need For For kofta:-
- Prepare 1 cup besan
- You need 3 tbsp paneer grated
- You need 2-3 green chillies finely chopped
- Prepare 1 onion chopped
- Prepare 1 tsp pomegranate seeds
- Get 3 tbsp walnut crushed
- Prepare 1/2 tsp jeera
- Use 1/2 tsp ajwain
- Use 1/4 tsp haldi powder
- Use 1 tsp coriander powder
- You need 1 tsp red chilli powder
- Get as per taste Salt
- Use 2 tsp oil
- Provide as required Oil for frying
- Prepare For gravy:-
- Prepare 1 cup onion (paste)/2 onions
- Get 1 cup tomato paste/ 2 tomatoes
- Get 3-4 green chillies finely chopped
- Use 1 inch ginger
- Get 1/2 tsp cumin seeds
- Provide 1/4 tsp turmeric powder
- Provide 1 tbsp coriander powder
- Use 1 tsp red chilli powder
- Take 1 tsp garam masala powder
- Take to taste Salt
- Provide 1/4 cup fresh cream
- Get 1 tbsp kaju paste
Steps to make Besani Kofta Curry:
- For kofta:- Mix all the ingredients together for kofta except walnut and oil and knead to soft dough.
- Make them in round balls. Flatten each ball. Place walnuts in the center and seal.
- Heat oil in a frying pan on medium-high heat slide the koftas one by one gently to the oil.
- Turn them occasionally and fry koftas until golden brown all around.
- Drain in kitchen towel and reserve.
- For gravy:- Take a pan and add oil + ghee in it and add cumin seeds in it crackle for few seconds.
- Add onion, ginger garlic paste kaju paste in it and let it cool till the onion colour turn into golden brown.
- Add green chillies, tomato paste in it. Stir well everything.
- Add haldi powder, coriander powder, red chilli powder, garam masala powder and salt and stir well everything well.
- Add water in it and make it cook for around 5 minutes. When the smell of tomatoes changes add cream in it.
- Let the gravy cook for a while for around 5 minutes more. Now add the koftas it in and let it cook for around 5 minutes more.
- Besani kofta is ready and garnish with coriander leaves, grated paneer, if desired.
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