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The ingredients needed to make Achari gajar ki sabji:
- Get 250 g carrots
- Prepare 1 table spoon oil
- Get 1 pinch hing
- Use 1/2 tea spoon sauf
- Take 1/4 tea spoon - mustard seeds
- Prepare as per taste Salt
- Take as per taste Red chilli powder
- You need 1/2 tea spoon turmeric powder
- You need 2 tea spoon dhaniya powder
- Use 1/2 tea spoon amchoor powder
- Prepare 1/2 tea spoon chat masala
Instructions to make Achari gajar ki sabji:
- Wash and cut carrots in longitudinal.
- Now heat oil in kadai
- Add a pinch hing, sauf, mustard seeds.
- Then add carrots. Add salt as per taste and turmeric powder. - Mix well
- Cover and cook carrots. After few minutes check carrots, stir and again cook.
- When carrots cook completely., Then add rest of the masala.
- Sabji is ready serve with fulka or paratha.
Sabzi ka Achar Mix Vegetable Achar Recipe(سبزی کا لزیزاچار). Aloo ka paratha with Instant Gajar ka achar Recipe. This Gajar Matar sabzi is healthy, easy to make and a perfect side dish with roti or paratha. I cut the carrots in rounds for but you can cut them in any shape you like. Just make sure they are thinly sliced else they will take a longer time to cook.
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