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Before you jump to Pinwheel Puris recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
The great news is there are recipes that are very healthy but also the healthy nature of these recipes is somewhat concealed. What they don’t know in such cases truly shouldn’t bring damage their way (out of allergies, which should never be dismissed ).
Healthy cooking is often difficult since the majority of us do not need to spend some time planning and preparing meals our families refuse to consume. At precisely the exact same timewe need our families to become healthy so we feel pressured to learn new and improved methods of cooking healthy foods for our loved ones to love (and unfortunately in some cases scorn).
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We hope you got benefit from reading it, now let’s go back to pinwheel puris recipe. To make pinwheel puris you need 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Pinwheel Puris:
- Prepare 150 gm maida / all-purpose flour
- Provide 150 gm besan/gram flour
- Prepare 8 tsp Oil
- Prepare to taste Salt
- Prepare 1 tsp Pepper powder
- Prepare 1/2 tsp Carom seeds
- Take 1/4 tsp Asafoetida or hing
- Use as needed Oil for applying and frying
- Take as needed Rice flour
Instructions to make Pinwheel Puris:
- In maida add salt, hing oil 6 tsp, pepper powder and knead a medium stiff dough
- To besan add salt, ajwain, oil 2 tsp and knead a medium stiff dough
- Make portions and roll out 2 maida rotla and 2 besan rotlo using rice flour if needed
- Aplly oil on 1 maida rotlo and sprinkle rice flour. Place besan rotlo, apply oil, sprinkle rice flour
- In this way make a pile of 4 rotlas, roll slightly again to level them evenly
- Roll tighty and cut into portions
- Press each and roll slightly to make puris
- Deep fry crispy and enjoy with family this DIWALI
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