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Kofta curry
Kofta curry

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We hope you got insight from reading it, now let’s go back to kofta curry recipe. You can cook kofta curry using 22 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Kofta curry:
  1. You need 250 gms grated bottle gourd
  2. Prepare 2/3 tbspn gramflour/besan
  3. Take 1 tspn Turmeric powder
  4. You need 1 tspn red chilli powder
  5. Get 1 tspn Coriander Powder
  6. You need as per taste Salt
  7. Prepare 1 tspn oil
  8. Use Gravy
  9. Provide 2 big tomatoes
  10. Take 1 tspn magaj bee/pumpkin seeds
  11. You need 2 Onions puree
  12. Take 1 tspn Turmeric powder
  13. Provide 2 tspn red chilli powder
  14. Prepare 1 tspn Garam masala
  15. Take 1.5 tspn coriander powder
  16. Get 1 tspn ginger garlic paste
  17. Provide to taste Salt
  18. Take as needed Coriander leaves for garnishing
  19. Prepare Tadka
  20. Use 1 bay leaf
  21. Take 1" Cinnamon stick
  22. Get 3-4 cardamoms
Steps to make Kofta curry:
  1. Take grated bottle gourd, besan, spices and mix well. Make round balls and deep fry.
  2. Grind Tomatoes,magaj to smooth paste. In a pan take bay leaf, Cinnamon stick,cardamoms and add onion puree and saute.
  3. Add spices and saute.add tomatoes puree and saute till oil oozes out. Add water,salt and Coriander leaves.
  4. Add fried koftas while serving.

Mix Veg kofta curry recipe with step by step photos - delicious and creamy restaurant style kofta First the veggie kofta have to be made and then the gravy or curry. Kofta curry Recipe is spicy gravy dish made with delicious mince meat balls. It is commonly consumed in Pakistan and India. Curry or gravy is prepared with fried onions and tomatoes having spices like. This lamb kofta curry is an easy lamb kofta meatballs recipe for a simple low calorie midweek meal.

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