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We hope you got benefit from reading it, now let’s go back to xiao bai cai with oyster sauce and fried shallots recipe. You can cook xiao bai cai with oyster sauce and fried shallots using 5 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Xiao Bai Cai with Oyster Sauce and Fried Shallots:
- Get Xiao bai cai
- You need Sauce
- Provide 1 tbsp Fried Shallots in shallot oil
- Prepare 1 tbsp Oyster sauce
- Take 1 tbsp Hot water
Instructions to make Xiao Bai Cai with Oyster Sauce and Fried Shallots:
- Blanch veg for 30-45 seconds
- Add sauce mix and drizzle over veg
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