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Before you jump to Daliya and Dates katli recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to daliya and dates katli recipe. You can cook daliya and dates katli using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Daliya and Dates katli:
- Use 2 cups Daliya
- Provide 2 cups milk
- Prepare 3/4 cup grated jaggery
- Get 2 tbsp ghee
- Use 1 tbsp cardamom powder
- Use 1 cup soft dates chopped
Steps to make Daliya and Dates katli:
- Soak the daliya in hot water for 30 minutes. Heat the ghee and roast the daliya. Add milk and allow it to cook well until soft. Once the milk starts to evaporate add in the cardamom powder and chopped dates and mix well.
- Grease a steel tray / plate and spread the daliya mix evenly and firm. Allow it to cool down, keep it in fridge for some time to be firm and then cut into pieces. Garnish with dates.
- Yummy “Cracked wheat and Dates Katli” is ready to eat
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