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Bombay Sagu
Bombay Sagu

Before you jump to Bombay Sagu recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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There are numerous books and magazines that are full of recipes that promote healthy cooking and eating habits. If you really like to cook, then there is no shortage of recipes which you are able to try along the way. The very good news is you may integrate healthy cooking into your cooking routine if you are cooking for a household of ten.

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We hope you got benefit from reading it, now let’s go back to bombay sagu recipe. You can cook bombay sagu using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Bombay Sagu:
  1. Provide 3 Potatoes(Boiled, Peeled and Mashed)
  2. Get 1 Onion(Sliced)
  3. Get 1 Tomato (Chopped)
  4. You need 4-5 Green Chilli (Finely Chopped)
  5. Use 10-12 Curry leaves
  6. Use 1 tsp mustard seeds
  7. Provide 1 tsp Jeera /cumin seeds
  8. Prepare 1/2 tsp turmeric powder
  9. Get 1 tsp Coriander powder
  10. You need to taste Salt
  11. Take 2 tbsp Coriander leaves
  12. Use 2 tbsp Gram flour(Besan)
  13. Take 3 tbsp Oil
Instructions to make Bombay Sagu:
  1. In a pan heat oil. Add mustard, when they crackle, add jeera and curry leaves.
  2. Now add chopped green chilli and chopped onion.
  3. Add the mashed potatoes and turmeric powder and stir.
  4. Add water about 1/2 cup and salt to taste and bring to boil.
  5. Next add the chopped tomato and mix.
  6. Add the gram flour in water without any lumps. Add this to the boiling potatoes and keep stirring.
  7. Check salt. Add water to adjust the consistency of the curry. Dont forget to keep stirring.
  8. Now add the coriander powder and mix.
  9. Finally add the coriander leaves.
  10. Bombay Sagu is ready to be enjoyed with Puri, chapathi and Rava idli.

Potato sagu recipe also called as aloo saagu is served in south Indian restaurants especially in karnataka with dosa, poori. This potato sagu is popular as bombay sagu and it tastes amazingly delicious with rava idli. For this Potato Sagu recipe visit: foodandremedy.com/recipes/side-dishes/bombay-saagu-recipe/ Saagu. Recipe Name: Bombay Sagu Category: Vegetarian Cuisine: MaharashtrainCourse: GravyRecipe Main Ingredient: Potato Recipe Brief Description : Its very tasty and goes with every thing. How to make Bombay aloo sagu - Potato saagu.

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