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Crockpot Taco Chicken πŸ”
Crockpot Taco Chicken πŸ”

Before you jump to Crockpot Taco Chicken πŸ” recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to crockpot taco chicken πŸ” recipe. You can have crockpot taco chicken πŸ” using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Crockpot Taco Chicken πŸ”:
  1. Use 2 packs boneless/ skinless chicken thighs
  2. Use 3 tablespoons taco seasoning
  3. Get 1/8 teaspoon black pepper
  4. Take 1 cup salsa (your favorite!)
  5. Get 1 onion, sliced
  6. Provide 12 cloves garlic, minced
  7. Use Flour tortillas
  8. Get Shredded cheddar cheese
  9. Take Sour cream
  10. Prepare Salsa (your favorite!)
  11. Prepare Lettuce/ Tomatoes
Steps to make Crockpot Taco Chicken πŸ”:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in crockpot……
  3. Add to chicken thighs taco seasoning, black pepper, salsa, onion and garlic, mix lightly……
  4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot slightly opened halfway thru cooking……
  5. Shred chicken with 2 forks……
  6. Serve shredded chicken on top of flour tortillas and garnish with shredded cheese, sour cream, salsa, lettuce and tomatoes and enjoy πŸ˜‰!!!

This chicken has TONS of flavor! It's got spice from the chiles, some tang from the lime juice, and just a hint of sweetness from the brown sugar. Mexican shredded chicken is delicious served in tortillas, over rice or on top of a salad, and is a great way to meal prep chicken for the week! I never, ever have trouble getting my kids to eat dinner when. Zesty Crock Pot Shredded Chicken Tacos Mid Life Croissant.

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