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We hope you got insight from reading it, now let’s go back to golden cornbread recipe. You can cook golden cornbread using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Golden Cornbread:
- Use 2 large eggs
- Use 1 cup milk
- Prepare 1 cup Martha White All Purpose Flour
- Use 1 1/2 cup Martha White Plain Enriched Yellow Corn Meal
- You need 3 tbsp Melted Butter
- Prepare 1/4 cup Criso Pure vegetable oil
- You need 1/4 cup Sugar
- Take 2 1/4 tsp baking powder
- Use 3/4 tsp salt
Instructions to make Golden Cornbread:
- Heat oven to 350-400°F
- Coat baking pan with non stick cooking spray
- Beat in medium bowl stir in milk, butter, corn meal, flour, sugar, baking powder and salt until smooth
- Batter should be creamy and pourable
- Bake 20 to 25 minutes or until golden brown
Fluffy and Golden, this Skillet Cornbread is a cinch to make, and is fantastic side for any meal! A tender and delicious crumb means no leftovers! Golden and crumbly, with a hint of sweetness, this cornbread is the perfect accompaniment to any barbecue or Southern-style meal. One of my favorites is the Famous Golden Cornbread and whipped honey butter that comes with many of the entrees. What makes this cornbread so scrumptious is its cake-like quality.
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