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We hope you got insight from reading it, now let’s go back to chocolate, walnut banana bread recipe. To make chocolate, walnut banana bread you only need 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Chocolate, Walnut Banana Bread:
- Take 2 cups all purpose flour
- Use 1 cup sugar
- Use 1/3 cup Cocoa powder
- You need 1 teaspoon baking soda
- Provide 1/2 teaspoon baking powder
- You need 1/2 teaspoon salt
- Use 1 teaspoon cinnamon powder
- Prepare 2 over ripe bananas, mashed
- Provide 1 cup oil
- Provide 1/2 cup sour cream (or plain full fat yoghurt
- Use 2 eggs (beaten/whisked)
- Take 1 teaspoon vanilla extract
- Provide 3/4 cup chopped walnuts
Steps to make Chocolate, Walnut Banana Bread:
- Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper.
- Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon.
- Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined.
- Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts.
- Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven.
- Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack.
- Once cool yet a bit warm, slice it up and serve slightly warm.
- Allow it to cool down completely before storing the left overs if any😋 in an air tight container.
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