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White wine seafood pasta
White wine seafood pasta

Before you jump to White wine seafood pasta recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to white wine seafood pasta recipe. To make white wine seafood pasta you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare White wine seafood pasta:
  1. Get 1 pack angel hair pasta
  2. Use Mussels
  3. Get 2 cups white wine of any choice
  4. Get Fresh parsley
  5. Use 1/2 cup fresh sliced garlic
  6. You need 1 stick butter
  7. Take 1/2 cup Fresh diced tomatoes or dried
Instructions to make White wine seafood pasta:
  1. Melt the stick of butter in a pan
  2. Slice about half a cup of garlic cloves and add them to your melted butter and cook for about 1 minute, stiring consistently
  3. Add the mussels to the pan and toss in melted butter and garlic
  4. Add 2 cups of white wine and the freshly cut tomatoes (about half a cup or less) I use sweet wines but it is up to taste. Cook until all the mussels have opened
  5. Remove the mussels frm the pan and set aside. Add the cooked angel hair pasta to coat in wine sauce. Add some fresh parsley. Once coated serve on plate and add the mussels on top. Enjoy!

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