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Before you jump to Palak Puri recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to palak puri recipe. You can have palak puri using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Palak Puri:
- Prepare 2 Cup Spinach
- Prepare 8 Green Chillies
- Use 8-10 Garlic cloves
- Get 1 Tsp Cumin seeds
- Get 2 Pinch Hing
- Take 2 cup Wheat flour
- Use 2 Tbsp Besan
- Take 1 Tbsp Rice Flour
- Get 1 Tbsp Jowar Flour
- Use As per taste salt
- Get Oil for frying
Instructions to make Palak Puri:
- In a jar, take palak, cumin seeds, hing, garlic, green chillies and little water. And blend it into a smooth paste.
- Take all flours in a bowl, add the palak puree and mix well to form a tight dough. Do not add extra water.
- Let the dough rest for around 10-15 mins.
- Take small balls and roll them out using a rolling pin.
- Deep fry the puris in hot oil on high flame.
- Yummy palak puris are ready to eat. Serve it hot with mango pickle or tomato ketchup!
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