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Chocolate Ganache
Chocolate Ganache

Before you jump to Chocolate Ganache recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to chocolate ganache recipe. To make chocolate ganache you need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Chocolate Ganache:
  1. Prepare 70 g chocolate
  2. You need 50 ml whipped cream
  3. Get for topping
  4. You need 1pack of topping sugar(star shaped)
  5. Use 1 white chocolate pen
Steps to make Chocolate Ganache:
  1. Chop chocolate into small pieces.Put them in a bowl.
  2. .Heat whippedcream over low heat until it comes to a boil.
  3. Immideately pour whipped cream into chocolate in a bowl. Stir until completely mixed and glossy.
  4. Pour the chocolate in a small cup.
  5. Decorate chocolate with topping sugar and pink chocolate pen. It's fun to decorate with these items.
  6. Let it cool in the refrigerator.

Reviews for: Photos of Chocolate Ganache. This chocolate ganache recipe is so easy. Pour hot cream over chocolate and whisk to make glaze, frosting or drips! Ganache is a chocolate dessert staple! Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream.

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