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Before you jump to Burns Homemade Salsa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to burns homemade salsa recipe. You can have burns homemade salsa using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Burns Homemade Salsa:
- Provide 16 medium tomatillos husk removed
- Get 4 tbsp ground red chiles or ancho powder
- Provide 2 tsp cumin
- Prepare 6 cloves garlic
- Take 1 tsp salt (or to taste)
- Get 1/4 tsp black pepper
- Prepare 1/2 yellow onion blended
- Take 1 Cilantro blended
- Use 1 Green pepper blended
- Take Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy
Steps to make Burns Homemade Salsa:
- Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes.
- In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth.
- Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve.
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