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We hope you got benefit from reading it, now let’s go back to instant orangie rasamalai rabri recipe. To make instant orangie rasamalai rabri you only need 12 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Instant Orangie Rasamalai Rabri:
- Provide 1 cup milk powder
- Get 1 cup caster sugar
- Prepare 1/2 teaspoon maida
- You need 1 teaspoon baking powder
- Take 1 tablespoon ghee melted
- You need 1 number egg large beaten
- Provide 1 tablespoon cardamom powder
- You need 1 - 2 teaspoons saffron essence
- Take 2 - 3 tablespoons pista badam nuts chopped
- You need 1 litre cream milk full
- Provide 2 tablespoons orange powder
- Use optional 1 pinch food color yellow
Steps to make Instant Orangie Rasamalai Rabri:
- First start boiling the milk in a vessel,on a medium heat for aroundc10-12mins.
- The same time,ina mixing bowl, take the millk powder,maidambaking powder and ghee and mix well to fine crumbs.
- Slowly add the beaten egg and knead slowly to a dough whic is shiny on the outside.if it does get sticky add bit milk or ghee.
- Keep for sometime wrapped. Keep stirring the milk at interval to get cream from the sides. Add the sugar and cardamom powder.
- Now as the milk gets reduced to its half and pale yellow, make balls of the dough or crumble it, put into the milk slowly altogether. Add the color if needed.
- Slowly stir from the sides,to scrape the cream. On a high flame,gently stir gor 5 mins.
- Lower heat,stir for 8-10mins.
- Add the essence, and nuts. Let it cool for 30-1 hour.
- Serve cold or hot!
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