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Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) πŸ’›
Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) πŸ’›

Before you jump to Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) πŸ’› recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

The majority of us have a fairly good idea of exactly what healthy eating is: lots of fruits and vegetables and not as much fat and glucose. Nevertheless, in regards to kids, knowing what’s healthy is merely the beginning. And even in case you shop’healthy' it doesn’t follow that your kid will willingly eat it.

There’s hope. Kids need some excess encouragement and advice alongside a few of those strategies your child is guaranteed to consume healthy.

Be a gatekeeper.

It’s very likely that the simplest way to get your children to eat healthy is to eliminate the less-healthy choices. Take control over what foods and snack choices are in your home. If a child is hungry they will eat it when there isn’t another alternative. Perhaps you have heard of a child starving to death since his parents would not feed him potato chips?

Keep healthy meals in sight.

As for those less-than-good-for-you foods, maintain them in high cabinets and out of your kid’s reach. Arrange your fridge and cabinets to ensure healthy foods will be the first foods that you see. In the event you choose to have some unhealthy options in the house keep them from sight and also you and your children will be much less likely to select them as a option.

Make healthy food convenient.

Wholesome foods, particularly fruits and vegetables require little preparation that’s very good for your’starving' child and you. You might not be aware of how many more fruits and vegetables your child will eat simply by using them visible and easy to catch.

Make learning about meals pleasure.

Taking some of the mystery out of where foods come from can work wonders for some selective eaters. Prepare family dishes together, have your child mix the ingredients and serve the meals to the remainder of the household. Select a vegetable garden for a family endeavor and place your child responsible for watering and picking the ripe vegetables. Kids that are involved are far more inclined to be a willing participant during the eating procedure.

Keep an eye on Portion dimensions.

Parents often stress over how much their children should be eating. Whether you’re trying to obtain a selective eater to have a bite of green or restrict the amount of dessert that your sweet-toothed kid needs watching portions is essential. Knowing the extent of a healthy part will provide you some essential perspective. You may use the USDA’s Guidelines for Healthy Eating to find out about exactly just what a healthy portion is.

Set a healthy example.

Keep in mind that eating meals together is not just a great way to grab in your loved ones day it is also the ideal time to role-model healthy eating habits.

We hope you got benefit from reading it, now let’s go back to taro stolon curry mixed with hilsha fish head (bengali dish) πŸ’› recipe. You can have taro stolon curry mixed with hilsha fish head (bengali dish) πŸ’› using 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) πŸ’›:
  1. You need 1.5 cup Stolon of taro
  2. Prepare Salt as required
  3. You need 2 tablespoon chopped onions
  4. Use 1/2 cup Hilsha fish Head chopped with small pieces
  5. Get 2 green chillies
  6. Use 2 tablespoon oil
  7. You need 1 teaspoon termeric powder
  8. You need 1 teaspoon ginger-garlic paste
  9. Use 1 teaspoon red chilli powder
  10. Take 1/2 cup water
Steps to make Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) πŸ’›:
  1. Clean and cut the Stolon and wash them with water. Keep them aside. Take a frypan, put some oil and heat it on stove. Put chopped onions with green chillies and salt. After 1 minutes, put ginger garlic paste and stir fry.
  2. After few minutes, put termeric powder and red chilli powder with the hilsha fish head and stir fry. Mix few water before the spices become dry and burn.
  3. Stop the flame immediately. Taro Stolon mixed with Hilsha fish Head curry is ready. Serve it hot with steamed rice, roti or paratha etc. Enjoy 😊.

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