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The ingredients needed to cook Ju s Chicken Tikka Masala:
- Take 500 grams chicken
- Provide 1 cup curd
- Take 1 tbsp lemon juice
- Take 4 tsp cumin powder
- Provide 1 tsp cinnamon powder
- Provide 3 1/2 tsp chilly powder
- You need 2 tsp pepper powder
- Get 1 tbsp ginger paste
- Take 3 1/2 tsp salt
- Get 1 tbsp butter
- Use 1 clove garlic
- Use 1 green chilly
- Get 1 cup tomato paste
- Get 1 cup cream
- Provide 2 tbsp parsley
Steps to make Ju s Chicken Tikka Masala:
- In a large bowl pour 1 cup curd, 1 tbsp lemon juice, 2 tsp cumin powder,2 tsp cinnamon powder, 2 tsp chilly powder, 2 tsp pepper powder,1 tbsp Ginger paste,2 tsp salt and 1 cup chicken chunks.
- Refrigerate the mixed chicken pieces for a minimum of 2 hour.the more the better
- Preheat and grill chicken for 5 to 10 minutes on both sides.
- in pan add 1 tbsp butter, 1 clove garlic, 1 green chilly, 2 tsp cumin powder, 1 1/2 tsp chilly powder, 11/2 tsp salt, 1 cup tomato paste,1/2 cup cream in sim for 10 minutes then add marinated chicken pieces .and marinated chicken sauce and garnish with parsley…
This easy stovetop Chicken Tikka Masala tastes just like your favorite Indian take-out and is ready in under an hour. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. Chicken Tikka Masala is a flavorful spicy tomato based creamy curry. A combination of spices are used to marinate the chicken before the meat is cooked in a gravy-like spiced sauce. This Chicken Tikka Masala recipe features succulent pieces of chicken that are marinated in a yogurt sauce mingled with aromatic Indian spices, then skewered, grilled, and simmered in a luxuriously creamy curry sauce!
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