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We hope you got insight from reading it, now let’s go back to kaju roll recipe. You can cook kaju roll using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Kaju roll:
- Provide For stuffing
- Prepare 10 -12 Badam
- Use 5- 6 Raisin
- You need 6 - 8 Walnut
- Prepare 1/2 tbsp Ghee
- Take 2 tbsp Milk powder
- Use as required Saffron few
- Take 4 Green cardomom
- Prepare For roll
- Use 12 -15 Kaju
- Get 1/2 tsp Milk powder
- Prepare 1/2 tbsp Ghee
- You need as required Sugar syrup
- Take 1 cup Water
- Get 3 tsp Sugar
- Prepare As required Saffron
Instructions to make Kaju roll:
- Roast the kaju till they are crunchy cool down and grind them. In powder form
- Don't over grind other they release oil. Add 1 cup water and 3 tsp sugar make one sitting sugar syrup add kaju powder and make dough add milk powder if it's too liquid
- For stuffing grind all dry fruit until fine powder add milk powder keep It aside.
- Now take kaju dough and gently Knead with hand till it combine very well.
- Add kaju powder if it doesn't Knead make it ball and slowly roll it, spread dry fruit mixture, and milk powder roll it gently
- Cut into small pieces, let them in fridge for 1 hour serve anytime
If you are going to try kaju katli. Kaju pista roll recipe with step by step. Kaju sweets are one of the costliest sweets in sweet stalls. No matter about its price or calories, we never say no to sweets made with cashews. The Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut Pistachios and made into a fudge.
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