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Before you jump to Veg shorba recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to veg shorba recipe. You can have veg shorba using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Veg shorba:
- Provide 1/2 cup french bean chopped
- Use 1/2 cup carrots chopped
- Prepare 1/4 cup green onions
- Prepare 1/2 cup sweet corn
- Prepare 1 tsp butter
- Prepare to taste Salt
- Use to taste Pepper
- Use 1/4 tsp maggi masala (optional)
- Get 1 tsp cornflour
- Get 4 cups water
Steps to make Veg shorba:
- Heat a pan and add butter to it. When melted add chopped green onions and saute for 30 secs. Then add the vegetables and saute. Add salt, pepper and maggi masala. Mix well.
- Add water and mix well. Then close the lid and cook for 5 mins on low flame.
- Then add cornflour mixed in 2 tbsp water. Give a nice stir and boil. Serve in serving bowl. Garnish with chopped greens of spring onion.
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