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We hope you got insight from reading it, now let’s go back to chana ki daal ka halwa recipe. You can have chana ki daal ka halwa using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Chana ki daal ka Halwa:
- Prepare 2 cup Chana daal soaked
- Prepare 1 cup Ghee
- Get 1 cup Sugar
- Take 1 tsp Green cardamon powder
- Get Almonds as required
- Provide Pista as required
- Get 1/2 cup Khopra powder
- Prepare 1/2 ltr Milk
Steps to make Chana ki daal ka Halwa:
- Doodh main soaked daal ko boil kar lain ge khila khila.phir us ko choper main pees lainge.Ap hawan dasta ya sill bhi use kar sakty hain then aik karahi main oil daal kar garam karen ge us me daal add kar ke medium low flame per 10 mint tak bhoon laingen phir sugar aur green cardamon powder add karen ge aur phir daal ka colour brown hone tak bhoone gay ya tab tak ke oil uper nazar eye aur halwa karahi ko chorne lage.phir Grease kiyrme huwe tray per halwa ko phela dainge
- Phir halwa set kar ke uper badam pista aur khopra daal kar halka da press karen ge than aik ghanty ke baad upni choice ki shape main kar lain ge.halwa tayyar hai
- Halwa ke liye koi bi tray ko pehle se Grease kar lainge
Set it aside and let it cool. heat the oil add the boiled chana lentils with water and milk powder. When it starts boiling add the sugar. Keep stirring until it turns dark brown. Like gajar ka halwa, sojji ka halwa, pethe ka halwa, ande ka halwa and so on. Yesterday, I made it for the first time by following Chef Samina Jaleel Recipe.
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