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Chilli Chicken
Chilli Chicken

Before you jump to Chilli Chicken recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to chilli chicken recipe. To cook chilli chicken you only need 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Chilli Chicken:
  1. You need 500 gm Chicken boneless
  2. Get 1 Egg
  3. Get 2 tsp Black pepper powder
  4. Provide 3 tbsp Cotnflour
  5. Prepare 2 tbsp All purpose flour
  6. Get 2 tbsp Soy sauce
  7. Get 2 tbsp Tomato sauce
  8. You need 2 tsp Chilli paste
  9. Provide Salt 1 tsp or as per taste
  10. Use 1/4 tsp Sugar
  11. Use Onion 1 big
  12. You need 1 tsp Ginger
  13. You need 1 Tricolor Bellpepper
  14. You need 2 Green chilli
  15. Get 1 1/2 tsp Garlic chopped
  16. Provide 2 tsp Spring onion white
  17. Get 2 tbsp Spring onion green
  18. Prepare oil 2 cups for frying
  19. Take 2 tbsp Vinegar
Instructions to make Chilli Chicken:
  1. Marinate chicken breast or thighs with ginger garlic paste, salt, black pepper, vinegar, egg, cornstarch, cornflour and oil. Mix all ingredients well and set aside for about an hour.
  2. Take 1 cup of water in a bowl, add 1 tsp of vinegar, 2 tbsp soy sauce., 2 tsp chilli sauce, 2 tsp tomato ketchup. Add 1 tbsp of cornstarch and mix it well.
  3. Heat oil in a pan and deep fry chicken pieces. Don't turn immediately. Let the coating cool well on one side then flip the chicken. And cook from all sides.
  4. Heat oil in a wok and let the smoke comes out of it and add spring onions white. Add chopped ginger and garlic saute for a minute.
  5. Add onions, bell peppers and toss for a while.
  6. After 2-3 minutes add prepared sauce and let it boil. - - When it starts rolling boil add salt, sugar and black pepper.
  7. When it is boiling add fried chicken to it and mix for 40 seconds. - - Serve hot after garnishing with spring onion greens and sesame seeds.

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