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The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Take 1/2 cup sliced white mushrooms
- You need 5 beef meatballs
- Take 1 quart mushroom broth
- Take 1 green spring onion
- Get 1 stalk/rib of celery
- Provide 2 tablespoons butter
- Prepare 1/2 cup sweet English peas
- Prepare To taste salt
- Prepare To taste ground white pepper
- Take 2/3 cup cooked rice
Instructions to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
Meatball Pasta Soup Tips and Variations: To make the meatballs without breaking them, cook in a few batches and don't turn them until they no This hearty soup is loaded with mini turkey meatball, zucchini, vegetables and ditalini pasta. I love to add a Parmesan cheese rind to my soup, my secret. Soluble fiber may benefit your digestion, gut bacteria, blood sugar levels, and more. Some people may associate barley with the brewing industry, but this nutritious ancient grain is also often used to thicken soups, stews, or risottos. Learn how to make Meatball Soup with Spinach.
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