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Before you jump to Cinnamon roll recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to cinnamon roll recipe. To cook cinnamon roll you need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Cinnamon roll:
- Take 1/4 cup butter, divided
- Prepare Dough
- You need 2 cups all-purpose flour
- Use 2 tablespoons white sugar
- You need 2 teaspoons baking powder
- Use 1/2 teaspoon salt
- You need 3 tablespoons butter
- Use 3/4 cup milk
- Take 1 large egg
- Take Fillings
- Get 1/2 cup white sugar
- Prepare 1/2 cup brown sugar
- Prepare 1 tablespoon grounded cinnamon
Instructions to make Cinnamon roll:
- Preheat oven to desired temperature, grease baking pan with 2 teaspoon melted butter
- In a large bowl mix flour, 2 tablespoons white sugar,baking powder and salt,add 3 tablespoon butter and mix together till it make a soft dough
- Turn dough in a clean working surface and make a rectangular desired thick, brush the dough with 2 tablespoons melted butter
- Mix 1/2 cup white sugar, cinnamon and brown sugar in a small bowl, put 1/2 of the cinnamon mixture into the baking pan, sprinkle the other cinnamon mixture in the butter brushed dough and roll
- Cut the roll dough into 18 pieces and put into the baking pan and bake until golden brown
They're perfect for the holidays or any weekend. Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. They're delicious served warm or cold - you can also make them ahead and freeze. Just proof, roll out, and bake! Spread the butter on top, then sprinkle with cinnamon and sugar.
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