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We hope you got benefit from reading it, now let’s go back to meethi mirchi pickle recipe. You can have meethi mirchi pickle using 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Meethi Mirchi Pickle:
- You need 7-8 green chillies chopped
- You need 4 tsp sugar
- Provide 1/2 tsp red chilli powder
- Get 1 tsp coriander powder
- You need 1/4 tsp turmeric
- Use 1 1/2 tsp salt or as per taste
- Provide 1/4 tsp saunf
- Take 1/2 tsp cumin
- Take 2 tbsp mustard oil
- Take 1/3 cup water
- Use 2tsp Amchoor poWder
- Take 1/8 tsp heeng
- Get 1 Tbsp achari masala
Instructions to make Meethi Mirchi Pickle:
- Take a pan heat the oil. - Add cumin seeds and saunf. - Sauté for 5-10 seconds - Add heeng when the cumin starts cracking
- Add chopped green chillies sauté for 1 minute and then add the rest of the masalas.
- Sauté for 3-4 mins when the turmeric gets cooked add the sugar.
- Mix everything well and add water with spoons.
- Now you can cook on high flame till the water dries up and a thick syrupy oil starts floating on the top of the pan.
- Switch off the flame and let the pickle cool.
- Enjoy this instant meethi mirchi pickle with your favorite paratha.
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