Hello everybody, welcome to our recipe site, looking for the perfect Kue Jongkong Khas Bangka recipe? look no further! We provide you only the perfect Kue Jongkong Khas Bangka recipe here. We also have wide variety of recipes to try.

Kue Jongkong Khas Bangka
Kue Jongkong Khas Bangka

Before you jump to Kue Jongkong Khas Bangka recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

The majority of us have a fairly good idea about exactly what healthy eating is: lots of fruits and vegetables and not too much fat and sugar. Nevertheless, when it comes to children, knowing what’s healthy is only the beginning. And even in case you shop’healthy' it doesn’t imply your kid will willingly eat it.

There is hope. Kids need some additional encouragement and advice along with some of those strategies your child is guaranteed to eat healthy.

Make a gatekeeper.

It is likely that the easiest way to get your kids to eat healthy is to eliminate the less-healthy options. Take control over what food and snack choices are in your property. If a kid is hungry they’ll eat it if there isn’t another alternative. Perhaps you have heard of a child starving to death because his parents would not feed him potato chips?

Maintain healthy food in sight.

As for those less-than-good-for-you foods, keep them in high cabinets and out of your child’s reach. Arrange your fridge and cabinets to ensure healthy foods are the first foods that you see. If you choose to have some unhealthy options in the home keep them from sight and you and your kids will be not as inclined to choose them as a option.

Make healthy food convenient.

Wholesome foods, particularly fruits and vegetables require little preparation that’s very good for your’starving' child and you. Take a fruit jar in eye level over the counter whatsoever times or have a container with carrots and celery sticks ready to go in the fridge. You might be surprised at how many more fruits and vegetables your kid will consume simply by using them visible and easy to grab.

Make learning about food pleasure.

Taking some of the mystery out of where foods come from can work wonders for some selective eaters. Select a vegetable garden as a family endeavor and place your kid responsible for watering and picking the ripe vegetables. Children that are involved are far more inclined to be a willing player in the eating process.

Keep an eye on Portion dimensions.

Parents often stress how much their children should be eating. Whether you are attempting to have a particular eater to have a bite of any green or restrict the sum of dessert your sweet-toothed kid wants watching portions is essential. Knowing the extent of a healthy portion will give you some fundamental perspective. You can use the USDA’s Guidelines for Healthy Eating to find out about what a healthy part is.

Set a healthy example.

Remember that eating meals together is not only a wonderful way to catch up on your household’s day it’s also the perfect time to role-model healthy eating habits.

We hope you got benefit from reading it, now let’s go back to kue jongkong khas bangka recipe. You can cook kue jongkong khas bangka using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Kue Jongkong Khas Bangka:
  1. Use Kinca Gula Merah:
  2. Prepare 250 gr gula merah, sisir
  3. Provide 150-200 ml air (asli: 80 ml)
  4. Get 1 lembar daun pandan, simpulkan
  5. You need Lapisan Hijau:
  6. Provide 400 ml jus pandan (10 lembar daun pandan + air)
  7. Use 400 ml santan sedang (100 ml kara + air)
  8. Take 6,5 sdm tepung beras
  9. Prepare 1,5 sdm tepung sagu/tapioka
  10. Take 1 sdt garam
  11. Get 2 sdm gula pasir
  12. Get 1/2 sdt pasta pandan
  13. Use Lapisan Putih:
  14. Take 800 ml santan (100 ml kara + air)
  15. You need 7,5 sdm tepung beras
  16. Get 2,5 sdm tepung sagu/tapioka
  17. Provide 1,5 sdt garam
  18. Take 1 sdm gula pasir
  19. Take 1 lembar daun pandan, simpulkan
Steps to make Kue Jongkong Khas Bangka:
  1. Kinca gula merah: masak jadi satu kinca gula merah sampai gula larut dan mendidih, matikan api & biarkan hangat. Kemudian tuang ke dalam gelas plastik yg sudah disediakan, sisihkan. Note: jadi 8 cup kecil ukuran 250 ml
  2. Lapisan hijau: campur jadi satu dalam panci: jus pandan, santan, garam dan gula pasir, aduk rata. Kemudian masukkan sedikit demi sedikit tepung beras dan tapioka sambil diaduk sampai rata dan adonan tidak bergerindil. Tambahkan pasta pandan, aduk rata.
  3. Nyalakan api, masak adonan hijau sambil terus diaduk sampai adonan kental dan meletup-letup, matikan api. Tuang panas-panas adonan hijau ke dalam gelas plastik yg didalamnya sudah ada kinca gula merahnya, sisihkan.
  4. Lapisan putih: campur jadi satu santan, garam dan gula pasir, aduk rata. Kemudian masukkan tepung beras dan tapioka sedikit demi sedikit sambil diaduk sampai rata dan tidak bergerindil. Tambahkan daun pandan, kmdn masak sambil diaduk sampai mendidih.
  5. Setelah adonan mendidih dan mulai berat, buang daun pandan. Masak terus sampai adonan kental dan meletup-letup, matikan api. Tuang panas-panas adonan putih diatas adonan hijau
  6. Sajikan hangat-hangat atau sajikan dingin. Lebih enak didinginkan terlebih dahulu dalam kulkas jadi manisnya tidak begitu terasa. Jika dimakan hangat manisnya lebih terasa.

Lihat juga resep Kue jongkong khas bangka enak lainnya. Kue jongkong khas bangka hanya diaduk tanpa mixer cocok untuk buka puasa. Kue jongkong adalah jajanan enak yang berasal dari Bangka Belitung. Kue ini banyak diminati masyarakat Belitung dan merupakan resep turun termurun dari nenek moyang. Kue Jongkong Bangka Belitung. (Foto: kuliner.ilmci.com).

If you find this Kue Jongkong Khas Bangka recipe valuable please share it to your good friends or family, thank you and good luck.