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Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting
Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting

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We hope you got insight from reading it, now let’s go back to doctored-up chocolate cake with sour cream fudgy frosting recipe. You can cook doctored-up chocolate cake with sour cream fudgy frosting using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
  1. Get For the cake:
  2. You need 18 oz. devil's food cake mix
  3. Take 3 oz. instant chocolate pudding mix
  4. Prepare 1 c sour cream
  5. Provide 1 c vegetable oil
  6. Get 4 eggs
  7. Get 1/2 c milk
  8. Provide 1 tsp vanilla
  9. Provide pinch sea salt
  10. Use 2 c semi-sweet chocolate chips (optional)
  11. Get For the frosting:
  12. Take 12 oz semi-sweet chocolate chips
  13. You need 8 oz sour cream
  14. Use 1/2 c butter
  15. Provide 4 1/2 c sifted powdered sugar
Instructions to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
  1. Preheat oven to 350ºF.
  2. Beat together all of ingredients until smooth batter forms, reserving the chocolate chips if using.
  3. Mix in the chocolate chips with a rubber spatula. (optional)
  4. Divide batter into two 10-inch round baking pans (you can use other pans and baking times according to the directions on the cake mix box). Bake for 30 minutes, or until toothpick inserted comes out clean.
  5. Let cool before frosting.
  6. For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Cool 10 minutes. Stir in sour cream. Stir in powdered sugar; stir until smooth. Makes 4 cups.

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