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Before you jump to Teri's Chocolate Crack Cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to teri's chocolate crack cake recipe. To make teri's chocolate crack cake you only need 11 ingredients and 21 steps. Here is how you do it.
The ingredients needed to make Teri's Chocolate Crack Cake:
- Get 3/4 cup Butter
- Take 1 1/3 cup Sugar
- You need 2 Eggs
- Get 1 1/4 tsp Pure Vanilla Extract (I like the pure vanilla from Mexico best)
- Get 2 cup Cake Flour
- Take 3/4 cup Hershey's® UnsweetenedCocoa
- Prepare 1 1/4 tsp Baking Soda
- You need 1/2 tsp Salt
- Get 1 1/3 cup Water
- Get 1/2 cup Semi Sweet Chocolate Chips
- Take 1/2 cup Finely chopped Walnuts
Steps to make Teri's Chocolate Crack Cake:
- Preheat oven to 350°
- In a large mixing bowl
- Cream butter and sugar until light and fluffy
- In a small bowl
- Combine eggs and vanilla
- Mix together with a fork
- Slowly add eggs/vanilla mixture to butter/sugar mixture
- Beat for 1 to 2 minutes on medium speed
- In small mixing bowl
- Combine flour, cocoa, baking soda, and salt - stir together well
- Alternate mixing in the water and flour mixture to wet ingredients (Lg bowl)
- Mix in walnuts and chocolate chips
- Pour batter into 2 round greased and floured cake pans
- Bake at 350° for 30-45 minutes
- When toothpick comes out clean it is done
- Cool for 10 minutes
- Remove from pans
- Completely cool on wire racks
- Frost with Emmes Chocolate Buttercream Frosting
- Enjoy
- contributed by Teri aka intofrogs
Surrounding the top tier are mini muffins made with the same cake mix and topped with chocolate fudge frosting. Beat the egg whites in a mixing bowl until stiff peaks form and fold into the chocolate mixture. I simply adore Terry's Chocolate Orange and I simply adore Millionaires Shortbread, so this recipe was a bit of a given. Break apart and add two chocolate oranges to a large heatproof bowl set over a pan of gently simmering water (make sure the base of the bowl doesn't touch the water). Remove from oven and sprinkle evenly with chocolate allowing the heat to melt the chocolate.
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