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We hope you got benefit from reading it, now let’s go back to stir fry chicken and fermented red bean paste recipe. You can have stir fry chicken and fermented red bean paste using 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Stir fry chicken and fermented red bean paste:
- Take chicken
- Provide minced ginger
- Get spring onion
- Take onion
- Provide sugar
- Use fermented red bean paste
- Provide sesame oil
- Prepare chicken marinade
- Take ginger juice
- Take wine
- You need pepper
- Provide little bit oil
- Get cornstarch
- You need salt
Instructions to make Stir fry chicken and fermented red bean paste:
- Prepared the igredients like this and marinades chicken without bones
- Stir fry chicken until brown and put aside
- Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water
- Add chicken and spring onion, stir fry for a moment and turn off the fire
- Add sesame oil and mix well
Stir-Fried Chicken with Black Bean Sauce. You can go low-fat by using chicken breast but why not use chicken thigh. Making Sweet Red Bean Paste (Anko) from scratch is easier than you think. Yamashita wrote: can I stir beans during second boiling time? Or wait until they're fully cooked?
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