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We hope you got insight from reading it, now let’s go back to broccoli & cheese soup recipe. You can cook broccoli & cheese soup using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Broccoli & Cheese Soup:
- Prepare 1 cup Water
- Prepare 1 Chicken bouillon cube
- Take 1 medium carrot - grated
- You need 10 oz Pkg of frozen broccoli
- Get 3 tbsp Flour
- Use 2 cup Milk
- You need 1 lb Velveeta - cubed
- Use 2 tbsp Butter
- You need 1 can Cream of chicken soup
- Use 1 tbsp Minced onion flakes.
Steps to make Broccoli & Cheese Soup:
- In a large pan, add the water and chicken cube. Bring the water to a boil, then add broccoli and carrots.
- Cook until the broccoli is almost tender. Do not drain.
- To make sauce, (in another pan) melt the butter and add the flour to it.
- It will be a thick mixture. Add milk and stir to get lumps out..
- Add the cubed cheese and keep stirring, as it will scorch easily.
- Cook until it boils and is like gravy.
- Pour this mixture into the broccoli, and add soup and onion.
- This needs to be completely heated up. Does not have to boil. Watch that it doesn't scorch.
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