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Before you jump to broccoli spinach cheese soup recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to broccoli spinach cheese soup recipe. To make broccoli spinach cheese soup you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make broccoli spinach cheese soup:
- Prepare 2 cup of milk i used 2%
- You need 1 3/4 cup cheddar cheese or any kind you like
- Use 1/2 cup broccoil
- Prepare 1/3 cup spinach
- You need 1/2 tsp salt
- Use 1/4 tsp black pepper
- Take 1/4 cup frozen corn - optional if wanted
- Take 1 tsp 1/8 italian seasoning
- Provide 2 1/2 tbsp flour or corn starch
- Get 1/2 onion chopped
Instructions to make broccoli spinach cheese soup:
- In medium soup pot add 1tbsp butter to pot let it melt then add the chopped onion to pot cook until soft and tender
- when the onion is tender add milk bring it to boil then add the cheese when it completely melted add broccoli and spinach to pot let it cook for 15 minutes then
- In a small bowl mix the flour with about 4 1/2 tbsp milk stir together and add to soup and cook until thickened
- serve and enjoy I hope you like it :)
- oh and also if it's not cheesy enough add about 1/4 cup of more cheese to it
This quick and easy broccoli spinach soup is a delicious way of including more veggies in your diet. Especially if you aren't too keen on these. No need to go out to a well known bread company, this copycat broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! Watch the video, plus check the tips for the best broccoli cheddar soup ever. Deglaze the saucepan with broth and cream, bring to a boil and season.
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