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Healthy cooking is often difficult because most of us don’t need to spend time planning and preparing meals that our families refuse to eat. At the identical time, we need our families to become healthy so we feel compelled to learn new and improved methods of cooking healthy foods for our loved ones to love (and unfortunately in some instances scorn).
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If you truly love to cook, then there is no shortage of recipes which you may test out along the way. The really great news is you may integrate healthy cooking into your cooking routine if you are cooking for a family .
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It is those little actions you take towards your objective of cooking healthy foods for the family which will matter a lot more than any giant leap. Before you know it you will find that you all have greater energy and a greater sense of general health than you would have imagined before altering up your eating habits. If this is not sufficient to promote you yet, you may always check out the excuse to go shopping for new clothing once you drop a size or two.
We hope you got insight from reading it, now let’s go back to homemade mukhwas recipe. You can cook homemade mukhwas using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Homemade Mukhwas:
- Get 1 tablespoon Flax seeds
- You need 1 tablespoon Carom seeds (ajwain)
- Prepare 1 tablespoon Dill seeds
- You need 1/4 cup Dried coconut (khopra) grated
- Prepare 2 tablespoons Rock candy (khadi sakhar) broken
- You need 1 teaspoon Dried ginger powder (soonth)
- Prepare 1 teaspoon Jeshtamadh powder
- Provide 1 teaspoon Cinnamon powder
- You need Clove powder 1/2 teaspoon
- You need 1/4 cup Fennel seeds (saunf)
- Take 1/4 cup White sesame seeds
- Get 1/4 cup Dhania dal
Instructions to make Homemade Mukhwas:
- Heat a non-stick pan. Dry roast fennel seeds, dhania dal, sesame seeds, flax seeds, carom seeds, dill seeds and coconut, separately till fragrant and transfer into a bowl and cool.
- Add rock candy, ginger powder, jeshtamadh powder, cinnamon powder and clove powder the mixture in the bowl and mix well.
- Store in an airtight container.
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