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Grilled Boneless Chicken Thighs
Grilled Boneless Chicken Thighs

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We hope you got benefit from reading it, now let’s go back to grilled boneless chicken thighs recipe. You can cook grilled boneless chicken thighs using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Grilled Boneless Chicken Thighs:
  1. Take 600 g boneless chicken thighs (approx)
  2. You need 1 1/2 tbsp smoked or sweet paprika
  3. Use 2 tbsp freshly cut flat parsley
  4. You need 4-6 garlic cloves, minced
  5. Use 1-1 1/2 tsp fine salt (depending on taste)
  6. Get 1/2 tsp grounded black pepper
  7. Prepare 60 ml olive oil (approx)
Steps to make Grilled Boneless Chicken Thighs:
  1. In a bowl combine all the ingredients together with the chicken and mix everything well. Make sure chicken is well coated.
  2. Cover the bowl with clingfilm and allow to marinate in the the fridge for a minimum of 2 hours to overnight for better flavours.
  3. A charcoal grill will give it that extra flavour but a normal grill pan or gas grill will do just as well.
  4. Grill on both sides until they are nice and brown and cooked through. Cooking times will vary.
  5. Serve immediately.

These boneless chicken thighs are crazy popular in our family, especially with the kids. It's one of my wife's signature chicken recipes. We've always made these garlic sesame chicken thighs on the stove, but I keep wondering how they would turn out on a grill. Boneless chicken thighs are inexpensive, packed with flavor, and simple to prepare—in short, the home cook's best friend. Boneless and skinless chicken thighs are a form of protein that can be cooked in any number of ways.

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