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We hope you got insight from reading it, now let’s go back to corn beef and cabbage soup recipe. You can cook corn beef and cabbage soup using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Corn beef and cabbage soup:
- Get Water
- Prepare 1 head cabbage
- Prepare 2 cans pet milk
- You need 2 cans corned beef
- Use Salt
- Prepare Pepper
Steps to make Corn beef and cabbage soup:
- Cut cabbage into 8ths
- Add enough water to cover bring to boil
- Boil for 20 minutes or till cabbage is soft
- Drain about a 1/4 of the water add 2 cans of pet milk
- 2 cans of corned beef
- Salt and pepper to taste.
- Bring to a boil for 10 minutes
I have to detail what I did in this. Here's the BEST Corned Beef and Cabbage for your St. The traditional way to cook corned beef and cabbage is to boil it, both the beef and the cabbage. Several years ago my friend Suzanne introduced me to her favorite way of making the corned beef—speckled with cloves. How to make Corned Beef and Cabbage Soup: Be sure to scroll to the end of this post to print out the complete recipe.
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