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We hope you got insight from reading it, now let’s go back to meat balls roasted in spicy sauce! recipe. To cook meat balls roasted in spicy sauce! you only need 22 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Meat balls roasted in spicy sauce!:
- Provide 500 gms chicken mince or chicken cubes
- Prepare 5 cloves garlic
- Use 1 green chilli
- Take 2-3 stalks spring onion
- Provide 1 egg
- Use 1 tbspn soya sauce
- Prepare 1/4 tsp crushed black pepper
- Get 1/4 tsp red chilli powder
- Provide 1/4 cup bread crumbs
- Take 1/4 cup parmesan cheese
- Take to taste Salt
- Provide as required Oil for frying
- Provide For Spicy sauce–
- Take 1/4 cup hot sauce
- You need 1/4 cup tomato ketchup
- Get 2 tbspn brown sugar
- Get 1 tsp crushed black pepper
- Use 1 tbspn apple cider vinegar
- Use 1 tbspn soya sauce
- Provide 1/4 tsp salt
- Take 1/4 tsp red chilli flakes
- Get 2-3 tbspn spring onion
Instructions to make Meat balls roasted in spicy sauce!:
- Take 500 gms chicken mince or boneless chicken, add 5 garlic cloves,1 green chilli, 2 to 3 stalks of spring onion,1egg,1 tbsp soya sauce,1/4 tsp crushed black pepper,1/4 tsp red chilli powder,1/4 cup bread crumbs,1/4 cup parmesan cheese and salt grind it all together, marinate for about 2 hours!
- Grease hands with little oil,make small balls of it and deep fry till golden in colour,once ready keep aside!
- Make the sauce by mixing all the ingredients together (1/4 cup hot sauce,1/4cup tomato ketchup,2 tbsp brown sugar,1 tsp crushed black pepper, 1 tbsp apple cider vinegar,1 tbsp soya sauce,1/4 tsp salt and 1/4 tsp red chilli flakes)
- Take a non-stick pan add the sauce mix to it, add little water and let it comes to the boiling point add chopped spring onion and mix it gently add all the fried meatballs to it mix it well! Ready..garnish with freshly chopped spring onion!
For meat balls, combine all ingredients thoroughly. Brown in a small amount of shortening in large skillet. For sauce, lightly brown onion and green pepper in drippings. Albóndigas (Meatballs in spicy tomato sauce). Because this meatball originated with the Moors, you will usually find some exotic spices in recipes originating from the Andalucia region of Spain.
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