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We hope you got insight from reading it, now let’s go back to turmeric rice recipe. To cook turmeric rice you only need 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Turmeric rice:
- Use Rice
- You need Carrot
- Prepare Green beans
- Provide Attaruhu
- You need Albasa
- Take Coriader powder
- You need Basil powder
- Provide Maggi
- Take Mai
- Prepare Corn maize
- Get Dark soy sauce
- Prepare Turmeric
- Prepare Salt
Instructions to make Turmeric rice:
- Kiyi daura ruwan zafi inya tafasa kisa pinch of salt,kisa turmeric dinki,ki wanke rice dinki ki zuba a cikin ruwanki daya tafasa
- Inta dahu saiki tace kisa aside
- Saiki yanka albasa,carrot,green beans,saiki wanke kiyi greating attaruhu
- Saiki daura pan kisa mai,carrot,green beans,corn maize,attaruhu,albasa,dark soy sauce,maggi,coriader powder,basil powder,saiki dauko rice dinki kina zubawa acikin su carrot din kina juyawa har ki gama
- Ready to eat..
What makes this turmeric rice so unique and exotic? First of all the turmeric — duh— this is the king spice in the Indian cuisine. The flavor is earthy and kind of resembles the spiciness of ground ginger. Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The plant is a perennial, rhizomatous.
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