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We hope you got benefit from reading it, now let’s go back to pickled onions recipe. You can cook pickled onions using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Pickled Onions:
- You need 1 medium white or red onion
- Take 1 tsp sugar
- Get 1/4 cup white vinegar
- You need 2 tbsp water
- Provide 1 chillies, chopped
Steps to make Pickled Onions:
- Combine all ingredients in a medium to large bowl and toss with your hands to break up all the individual pieces of onion and to thoroughly combine and incorporate the seasoning.
- Let sit for 10 minutes before serving.
In a medium saucepan over medium heat, bring vinegar, water, sugar, and salt to a boil. Stir until sugar and salt dissolve. Stuff onion slices into a pint-size Mason jar. Pour some of the boiling water over the onions. Pour out water through a mesh strainer, keeping onions in the jar.
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