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Pav bhaji
Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you only need 16 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to prepare Pav bhaji:
  1. Take 1 large capsicum
  2. Provide 2 tomatoes
  3. Take 1 large onion
  4. Prepare 1 large potato
  5. Provide 4 Tsp Butter or ghee
  6. You need 1/2 tsp Kashmiri chilli powder
  7. Use To taste Salt
  8. Prepare Bought readymade from the store
  9. You need 3 tsp Tata sampann Pav bhaji masala
  10. Take handful Frozen peas
  11. Take as needed Pavs
  12. Prepare 2 tsp Ginger garlic paste
  13. Take 1 tsp Kasturi methi
  14. Provide for Garnishing
  15. Prepare 2 tsp Finely chopped coriander leaves
  16. You need 1 Finely chopped onion
Steps to make Pav bhaji:
  1. Chop onion, capsicum,tomatoes
  2. Cook a large potato in cooker for 3,4whistles
  3. Heat the kadai and pour 2 spoons of cooking oil and 2 spoons of butter or ghee
  4. Add finely chopped big onion,capsicum and cook for 2-3mins
  5. Add ginger garlic paste
  6. Add tomatoes and cook the mixture completely
  7. Add one full spoon of kasuri methi,one full spoon of chilli powder,one tablespoon of salt,and two pinches of sugar
  8. Add one big mashed potato to the mixture and mash the whole mixture
  9. Add nearly 180-200ml of water and cook the mixture until it's creamy
  10. Add two spoons of butter
  11. Garnish with chopped coriander
  12. Heat the tawa and pour some ghee,roast the pavs on both sides untill they are golden brown in colour
  13. Enjoy the pav bhaji while it's still hot,taste it with lemon and chopped onion.

Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation with mixed vegetables in tomato gravy.

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