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Chicken pot pie topped with biscuits
Chicken pot pie topped with biscuits

Before you jump to Chicken pot pie topped with biscuits recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Most of us have a pretty good idea about what healthy eating is: plenty of fruits and vegetables and not as much fat and sugar. Nevertheless, when it comes to kids, knowing what is healthy is only the start. And even in case you keep’healthy' it does not necessarily mean that your child will willingly eat it.

There is hope. Children need some excess encouragement and advice alongside some of those strategies your kid is guaranteed to consume healthy.

Be a gatekeeper.

It is very likely that the simplest way to get your kids to eat healthy is to eliminate the less-healthy choices. Take control on what meals and snack options are in your dwelling. If a child is hungry they’ll eat it if there isn’t another alternative. Have you ever heard of a child starving to death since his parents wouldn’t feed him potato chips?

Keep healthy meals in sight.

As for those less-than-good-for-you foods, keep them in high cabinets and out of your kid’s reach. Arrange your refrigerator and cabinets so that healthy foods will be the first foods that you see. If you choose to have some unhealthy choices in the house keep them from sight and also you and your kids are going to be much less likely to select them as an option.

Make healthy food convenient.

Wholesome foods, especially fruits and vegetables need little preparation which is very good for your’starving' child and you. You might be surprised at how a lot more fruits and vegetables that your kid will consume simply by using them visible and easy to grab.

Make learning about meals enjoyable.

Taking some of the mystery from where foods come from may work wonders for some selective eaters. Select a vegetable garden as a family job and set your child responsible for watering and picking the ripe vegetables. Kids that are involved are far more inclined to be a willing player in the eating procedure.

Keep Your Eye on Portion sizes.

Parents frequently stress how much their children should be eating. Whether you are attempting to receive a discerning eater to have a bite of anything green or limit the total quantity of dessert that your sweet-toothed kid needs watching portions is necessary. Knowing the size of a healthy portion will give you some essential perspective. You may use the USDA’s Guidelines for Healthy Eating to learn about what a healthy portion is.

Set a healthy example.

Remember that eating foods together isn’t just a great way to grab on your loved ones day it’s also the ideal time to role-model healthy eating habits.

We hope you got insight from reading it, now let’s go back to chicken pot pie topped with biscuits recipe. To make chicken pot pie topped with biscuits you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chicken pot pie topped with biscuits:
  1. Prepare 3 boneless skinless chicken breasts
  2. Prepare 7 chicken bouillon cubes
  3. Get 2 cans carrots
  4. Get 2 cans peas
  5. You need 5 med potatoes
  6. Provide 1 tbs parsley
  7. Use 1 tsp pepper
  8. Use 1 can biscuits or 2 cups of baking mix
Steps to make Chicken pot pie topped with biscuits:
  1. Boil and cube chicken along with 2 bouillon cube.
  2. Cut and peel potatoes boil in chicken water along with the remaining bouillon cubes. When the potatoes are almost done add carrots and peas both drained. When the potatoes are done thicken juice with corn starch mixed in water. Add parsley and pepper.
  3. If using baking mix mix out biscuit dough according to box and roll out about 1/4 inch thick.
  4. Add chicken to veggie mixture and pour into baking dish and top with biscuits. Bake at 375 until top of biscuits are golden brown

Classic chicken pot pie is a savory pie made with a flaky pie crust. For this recipe we're trading the pie crust for buttery, flaky biscuits. Carefully remove the pan from the oven as it will be very hot. Using a rotisserie chicken and frozen peas and carrots really cuts down on the prep time. This chicken pot pie is baked to perfection with a biscuit topping.

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