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Before you jump to Christmas fruit cake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to christmas fruit cake recipe. You can have christmas fruit cake using 23 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Christmas fruit cake:
- Provide Ingredients to soak:
- Prepare 100 gm raisins
- Get 150 gm chopped dates
- Get 150 gm chopped mixed berries
- Provide 100 gm chopped crystallized ginger
- You need 150 gm tutti frutti
- Provide 25 gm dried sultana’s
- Get 180-200 ml fruit juice or alcohol of your choice
- Prepare Ingredients for Cake:
- Use 275 gm All Purpose flour
- Use 275 gm Softened salted butter
- Provide 275 gm Granulated brown sugar
- Prepare 75 gm Almond powder
- Get 40 gm Chopped Pistachios
- Prepare 40 gm Chopped Cashew nut
- Use 5 Eggs
- Use 1/4 teaspoon Nutmeg
- Use Cinnamon 1 small stick
- You need Cloves 7-8
- Provide 7-8 Black pepper corn
- Use Soaked dried fruits
- Use Zest of orange or fresh orange pulp
- Use Loaf tin 9X4 inch with the capacity of 1.5 liters
Steps to make Christmas fruit cake:
- Take a glass jar and soak all chopped dried fruits in alcohol or fruit juice. - I have used apple juice here, you can use orange juice, cranberry juice or grape juice. - If using alcohol, preferred is rum or you can also use brandy, whisky or vodka.Ensure dried fruits are chopped well (approx. ½ cm in size). This is important for even cake. - Do take a good shake after you pour juice or alcohol in the dried fruits & let them soak for at least 1 week or 2 day.
- First of all prepare loaf tin. Grease tin with butter and line with parchment paper. Line outer side of the tin with aluminum foil strap to restrict too much heat. - Ground dried spices (nutmeg/cinnamon/black pepper & cloves) into the fine powder. - Now take a big bowl and start whisking softened butter using hand whisk till smooth and fluffy (avoid electric beater). - Mix brown sugar and whisk again till everything is mixed well.
- Start adding eggs one at a time and whisk. - After adding all eggs, incorporate orange pulp, almond powder and powdered spices using spatula. Do not use whisk here. - Now it’s time to sieve all-purpose flour in the cake batter and fold using spatula.
- After folding flour, now its time to add soaked dried fruits, chopped pistachios and cashew nuts in the batter. Do strain soaked fruits once but do not throw away this juice as we will use it to feed our cake later.
- Batter is ready to go in the lined loaf tin. - With the help of serving spoon, fill the load tin with batter, push to the corner and level it properly. - Preheat your oven on 150 degree Celsius and bake the cake for approx. 3 & ½ hours on 150 degree Celsius. - In my oven it took me 4 hours 15 minutes to bake my cake to the perfection. Do ensure to check your cake after 3 hours every 15 min by inserting skewer or knife to check if it is done or not.
- Once cake is completely cool, demold carefully, poke hole using a skewer and feed your cake using remaining juice of the soaked dried fruits. And keep on feeding the cake one or twice a day using alcohol or fruits juice. This helps cake remain moist and gives beautiful deep flavor to the cake. - Cover your cake with aluminum foil and parchment paper and keep it in the room temperature. Do not keep this cake in the refrigerator. Shelf life of this cake is more than a month.Enjoy this lovely cake :)
- Cover your cake with aluminum foil and parchment paper and keep it in the room temperature. Do not keep this cake in the refrigerator. Shelf life of this cake is more than a month.Enjoy this lovely cake :)
Similar Recipe Chocolate Plum Cake Eggless Fruit Cake Microwave Fruit Cake. hi Aarthi how r u and ur kutti darling… i have one doubt i wanna try ur Christmas Fruit Cake Recipe but my doubt is. A Christmas fruit cake is of course all about the fruit, the flour and butter only help to bind the fruits and nuts and hold them into a shape. Select the best quality available, with a mix of fruit of different. Vegan Christmas cake - a rich, moist and boozy vegan fruit cake that is perfect for the festive Fruit cake is a bit of a divisive one; I know that a lot of people aren't keen on it, but I absolutely love it and. Fruit cake with step by step photos.
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