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The ingredients needed to prepare Ray's' Sopapillas & Cinnamon Chocolate Ganache:
- Take 2 can pillsbury cinnamon rolls
- Provide 1 cup sugar
- You need 2 tbsp cinnamon
- Take 1/2 tsp nutmeg
- Take 1 pinch salt
- Provide Ganache
- Prepare 1 cup semi sweet chocolate chips
- Use 1/2 cup heavy cream
- Provide 1 pinch red chili flakes
- Take 1/2 tsp cinnamon
Steps to make Ray's' Sopapillas & Cinnamon Chocolate Ganache:
- heat a small pot with about 2 cups of oil of your choice.
- mix cinnamon, sugar, nutmeg & salt into a bowl set aside.
- open your cinnamon rolls you'll need to roll out a bit to flatten or press with a glass to flatten a little. your going to cut into 4 pieces give a lil roll in your palm and fry in hot oil. It only takes about 30 seconds they will puffen up and be golden like a donut, drain well and put into cinnamon sugar mixture while still hot give a good toss cover completely.
- Ganache: place chocolates, cinnamon and redflakes into a bowl. Heat your cream to a quick simmer.pour over chocolates let sit for 1 minute before you whisk together.
- pour chocolate into a small serving dish and enjoy this cinnamon puffy goodness..
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