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easy chicken and dumpling pot pie
easy chicken and dumpling pot pie

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We hope you got insight from reading it, now let’s go back to easy chicken and dumpling pot pie recipe. To make easy chicken and dumpling pot pie you need 3 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook easy chicken and dumpling pot pie:
  1. Provide 2 can campbell's chunky creamy chicken&dumpling soup
  2. You need 1 box 9 in pre made pie crust
  3. You need 1 9 inch pie pan
Steps to make easy chicken and dumpling pot pie:
  1. pre heat oven to 400º
  2. put pie crust in pan and leave the second one for on top
  3. add the 2 cans of chicken and dumpling soup then place pie crust on top and pinch along the edges. put in oven and cook for 20mins or until the crust is golden brown

The recipe calls for cooked chicken; instead of cooking the chicken yourself and taking the time to shred it, pick up some shredded rotisserie chicken from the grocery store so all the prep work is already done for you. Spray a shallow casserole with non stick coating (PAM) and spread mixture in pan. I created this recipe for yesterdays dinner from left over Veggie Chicken & Dumplings, where there were very few dumplings & chicken left in the pot after dinner, but plenty of the liquid. So to RECREATE THE RECIPE I ADDED EXTRA CHUNKY PIECES OF WHITE MEAT CHICKEN BREAST, & Peas & carrots along with other seasoning, & it turned out better than my original creation. Dinner was ready in about an.

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