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Here we are making fried chicken a delicacy in Kenya and fried rice
Here we are making fried chicken a delicacy in Kenya and fried rice

Before you jump to Here we are making fried chicken a delicacy in Kenya and fried rice recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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With weight and nutrition known as the offender in numerous health conditions it’s impossible to dismiss the importance of not eating healthy ourselves but also of teaching our kids the value of eating healthy. 1 way to ensure your nearest and dearest are actually eating healthy is to make sure that you are eating healthy and healthy foods for them. This does not follow you can’t enjoy the occasional calorie slump or maybe that you shouldn’t. The trick to cooking healthy is learning how to control parts and understanding the significance of moderation.

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You will find many that will argue that drinking healthy food costs more than just cooking the prepackaged foods that pack in the calories and additives. The truth of the matter is that if you compare the prices with the health care bills of their long run for failing to accomplish this, they look fairly little by comparison. Yes, good food costs more money. In many cases, that is a very simple fact of life. But by learning portion control and eating the proper parts you just may find that you’re really spending less you adapt to the proper quantities of food that you should be consuming in order to keep a healthy and active way of life.

Cooking healthy isn’t an overnight shift; it is a lifestyle change that needs to be implemented one step at a time. You don’t have to enter your kitchen and workout each little thing you deem’unhealthy' only work to not buy more of the items once they’ve been used. Make wiser decisions when buying fats for food prep and you’ll find that you have created a vitally important step in the process of incorporating healthy cooking and eating habits at your dwelling.

It is those little steps that you take towards your objective of cooking healthy foods for the family which will matter a lot more than any creature leap. Before you know it you will realize that you have more energy and a greater sense of general health than you would have imagined before altering your cooking habits. If this is not sufficient to encourage you yet, you could always take a look at the excuse to go shopping for new clothing after you drop a size or two.

We hope you got insight from reading it, now let’s go back to here we are making fried chicken a delicacy in kenya and fried rice recipe. To make here we are making fried chicken a delicacy in kenya and fried rice you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Here we are making fried chicken a delicacy in Kenya and fried rice:
  1. Get Rice 4 cups 2 for fried rice 2for white rice
  2. Use 1/2 kg Chicken cut into 15portions
  3. Prepare Salt  2 tablespoons for rice and 2 for chicken
  4. Provide Oil 1/2 cup of oil 1/4-chicken,1/4-rice
  5. Get 5 pieces carrots cut into small pieces
  6. Get 2 Green 1 yellow 1 red pepper cut into lager pieces
  7. You need 5 large Tomatoes cut into small pieces
  8. Use 2 large onions 1-rice and 1-chicken
  9. You need 10 pieces one garlic 5- rice 5-chicken
  10. Get Serves 4people
Steps to make Here we are making fried chicken a delicacy in Kenya and fried rice:
  1. Boil then place it aside. Then prepare the chicken by cutting it into small pieces then boil it if it's soft for 15minutes and 1hour 45minutes if it's hard and you are using Jiko(a charcoal oven)found in all Kenyan homes. If you are using oven boil for 45minutes and if pressure cooker boil for 30minutes.
  2. Place a big pan over the cooker pour 8table spoons of oil in it. Add all the onions and stir until brown then add garlic and the peppers I.e yellow,green and red paper. Then add carrots and any other spice you have without adding tomatoes.Divide them into two portions.
  3. One portion for chicken we add the tomatoes. Stir until it's a thick paste.then add the chicken and stir until all parts are well coated.Add 1/2cup of water to allow the spices to blend into chicken.let it boil and water evaporate until the soup is thickened.
  4. The other portion of spices we add a tablespoon of turmeric powder and stir then add one portion of the rice until the color of the rice is evenly spread.this will result to rice that looks like the rice on the side.
  5. The final food will be an attractive eye catching food that can be enjoyed along with a glass of wine or red juice.Welcome to Kenyan white rice,fried rice and chicken stew.

Wash and then cook rice in boiling water along with some salt, oil and white pepper powder. Strain it once cooked and keep it aside. In a special way fried fish is a culinary symbol of Iraq. Reza fish along the ridge, unfold like a book But the birthplace of ceviche is considered Peru. Here, finely chopped raw fish of different varieties Soup noodle pho is one of the symbols of Vietnamese cuisine.

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