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We hope you got insight from reading it, now let’s go back to maize capsicum curry recipe. You can cook maize capsicum curry using 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Maize capsicum curry:
- Provide 1 Maize
- Prepare 2 Capsicum
- Prepare 2 Tomato
- Use 1 spoon Ginger paste
- Take 2 Green chilli
- Prepare 1 spoon Red chilli powder
- Get 1/2 spoon Turmeric powder
- Get as per taste Salt
- You need 4 spoon chopped Coriander leaf
- Use 1/2 tsp Cumin seed
- Get 1 spoon Garam masala
- Use 1/2 tsp Coriander powder
- Take 7 Kaju
Steps to make Maize capsicum curry:
- First in a pan take oil,and heat it. In the oil add cumin seed, turmeric powder, ginger paste and coriander powder.
- Mix it. Then add the pury of tomato, kaju and green chilli. Stair it well.
- Then add red chilli powder. Garam masala and coriander leaf. Stair it well until the oil comes out of the masala
- In another pan take oil and little fry the sweet corn and capsicum. Add salt.
- Then in masala add water as we want little bit greavy type. So…
- Then in masala add the corn and capsicum and cover it for some minutes….
Try this rich and healthy curry for serving in a grand menu or a get-together. Capsicum (/ˈkæpsɪkəm/) is a genus of flowering plants in the nightshade family Solanaceae. Its species are native to the Americas, where they have been cultivated for thousands of years. Capsicums are cultivated worldwide and used in many cuisines. Fast and easy sidedish to make for roti, chapati, poori or even with rice This curry is so simple to make but it taste so yummy.
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