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Ram ladoo
Ram ladoo

Before you jump to Ram ladoo recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to ram ladoo recipe. You can have ram ladoo using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Ram ladoo:
  1. Take 1/2 kgmoong dal dardari pisi hui
  2. Take Namak taste k according
  3. Take 2 Hari mirch.
  4. Take 100 gm Hara dhinya.
  5. Prepare Mooli..1ya 2…kadokas ki hui
  6. Use Oil..fry k.liye
  7. You need Hari dhniye ki chatni
Steps to make Ram ladoo:
  1. Dal ko 2 hours k liye bhigo do.
  2. Phir dal ko hari mirch. K sath pis lo. Bina pani k mixi m..
  3. Mixers m namak dale taste k according..
  4. Ak kadhi m oil garm kre.
  5. Dal k mixer ko thora sa fet le. Pakodi ki tarh..
  6. Phir garm oil m mixer ki pakodi bana le. Or medium gas m sake le.
  7. Ak palte m garm pakodi rakhe. Us k uper thora sa namak or chat masala…hari dhniye ki chatni dale or uper se kadukas ki hui moli dal kr serve kre..

These amazing 'ladoos' are topped with grated radish, chaat masala, and green and sweet chutneys, as is typical of any chaat. They key for this recipe is to be able to make the Ram Ladoo soft on the inside yet crunchy from the outside. Ram Ladoo is a popular street food from Delhi and is lip smacking to the core. Lets read the delicious Ram Ladoo Recipe. NO….it is not a 'Sweet' but a savory, spicy and 'Chatpata' snack made.

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