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We hope you got insight from reading it, now let’s go back to sticky buns recipe. To cook sticky buns you need 9 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Sticky buns:
- Provide sticky and buns
- Use 1 can Cresent rolls
- Use 1 cup cinnamon
- You need 1 cup Brown sugar
- Use 1 cup toffee bits
- Provide 1 tbsp vanilla
- You need 1/3 cup butter
- Use 3 tbsp milk
- Prepare 1/2 cup powdered sugar
Instructions to make Sticky buns:
- Preheat oven for 400°
- Mix brown sugar and cinnamon together
- Add about 1/3 cup of butter to the cinnamon mix
- Flatten out Cresent rolls and spread cinnamon mixture on roll
- Roll and Repeat with the others
- Grease a round cake pan and add crescents to the pan separate as much as possible
- Place pan in oven for 15 minutes or until golden
- For the frosting mix powered sugar milk and vanilla tablespoon at a time if u want a thicker frosting add more sugar let it sit
- Slowly mix in sugar ..place in fridge tole the sticky buns are cool enough to pour frosting on
- Add the toffee bits on top of frosting and enjoy
The sticky buns are best served the day they are baked. Make bun dough: Grease a large bowl with cooking spray. Shape the dough into a ball and place in a large, buttered bowl. Turn dough over in bowl to coat with the butter from the bowl. Cover the bowl with plastic wrap.
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